Piccolo Pizzaiolo Menu
Piccolo Pizzaiolo menu gallery
Choose your favorite dish
PIZZE CZERWONE
pomidory San Marzano, czosnek, sycylijskie oregano, bazylia
pomidory San Marzano, czosnek, sycylijskie oregano, bazylia, straciatella, konfitowane pomidorki
pomidory San Marzano, mozzarella fior di latte, Grana Padano D.O.P., bazylia
pomidory San Marzano, mozzarella fior di latte, prosciutto cotto, Grana Padano D.O.P., bazylia
pomidory San Marzano, mozzarella fior di latte, spianata piccante, 'Nduja, ricotta cytrynowa, miód chilli
pomidory San Marzano, mozzarella fior di latte, prosciutto cotto, pieczarka portobello, konfitowany czosnek, czerwona cebula, sycylijskie oregano
pomidory San Marzano, bakłażan, oliwki, cukinia, papryka pieczona, karczochy, konfitowane pomidorki, sałatka ze świeżych ziół, lemon zest
pomidory San Marzano, mozzarella fior di latte, salame Napoli, Grana Padano D.O.P., bazylia
pomidory San Marzano, mozzarella fior di latte, pepperoni, bazylia
pomidory San Marzano, mozzarella fior di latte, salame Napoli, Pecorino Romano D.O.P, oliwki, bazylia
pomidory San Marzano, mozzarella fior di latte, gorgonzola, pepperoni, salsiccia, papryka pieczona, bazylia, sycylijskie oregano
pomidory San Marzano, mozzarella fior di latte, bakłażan, oliwki, cukinia, papryka pieczona, pesto bazyliowe, grana padano
pomidory San Marzano, mozzarella fior di latte, prosciutto cotto, karczochy, portobello, oliwki, czerwona cebula, bazylia, sycylijskie oregano
PIZZE BIAŁE
mozzarella fior di latte, masło czosnkowo-pietruszkowe, straciatella, salame Napoli, konfitowane pomidorki, bazylia
krem truflowy, pieczarka portobello, mozzarella fior di latte, szczypiorek, świeżo mielony pieprz
krem truflowy, pieczarka portobello, salsiccia, mozzarella fior di latte, szczypiorek, świeżo mielony pieprz
crème fraîche bazyliowy, mozzarella fior di latte, mortadella, straciatella, konfitowane pomidorki, pistacje, lemon zest, bazylia, świeżo mielony pieprz
crème fraîche, mozzarella fior di latte, spianata piccante, 'Nduja, ricotta cytrynowa, czerwona cebula, miód chili, rozmaryn
crème fraîche, mozzarella fior di latte, czosnek, blanszowany szpinak, portobello, gorgonzola, salsiccia, Pecorino Romano D.O.P, płatki chilli
Piccolo Pizzaiolo at Dereniowa 60 in Warsaw offers a focused Neapolitan-style pizza menu divided into Pizza Rossa and Pizza Bianca, built around high-quality Italian ingredients and classic combinations with a modern twist.
The Pizza Rossa section is anchored by tomato-based classics such as Marinara (32.00 zł), which highlights San Marzano tomatoes, garlic, oregano, and basil, and the iconic Margherita (36.00 zł) with mozzarella fior di latte and Grana Padano. More indulgent options include Margherita con Cotto (42.00 zł) with prosciutto cotto, Piccante (48.00 zł) featuring spicy salami and ’nduja with ricotta and chili honey, and the richer Principessa (46.00 zł), which adds stracciatella and confit tomatoes for extra creaminess. Other highlights like Pepperoni (43.00 zł) and Tartufo Salsiccia (48.00 zł) bring depth through spice and truffle notes, while vegetarian choices such as Vegetariana (47.00 zł) and Capriciosa Deluxe (48.00 zł) showcase balanced vegetable-forward toppings.
The Pizza Bianca selection shifts away from tomato, focusing on creamy bases like crème fraîche or butter. Standouts include Al Burro (49.00 zł) with garlic butter and stracciatella, the elegant Regina (54.00 zł) with mortadella, pistachios, and lemon zest, and the bold Bianca Piccante (48.00 zł) combining spicy salami, ’nduja, and chili honey. Truffle lovers are well served with Tartufo (46.00 zł) and Tartufo Salsiccia (48.00 zł), both delivering earthy richness with mushrooms and truffle cream. For those seeking a greener profile, Spinaci (48.00 zł) adds spinach, gorgonzola, and salsiccia for a more robust white pizza experience.
Overall, the menu feels tightly curated, balancing traditional Neapolitan roots with creative toppings, where each pizza-whether simple like Marinara or more elaborate like Regina-emphasizes quality ingredients and carefully layered flavor combinations.